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You are here: Home / In the Kitchen / Meet the Roll Up: Your Kids’ New Favorite

Meet the Roll Up: Your Kids’ New Favorite

October 1 by Kristin

Quick and healthy Roll-up Lunches done 4 ways - these are my kids new favorite. It's amazing how presenting food in a new way makes it interesting again!

Packing lunches Monday through Friday can be a little monotonous.  Sandwiches are our go-to, so when we run out of combinations of ingredients to go on the bread, it’s time to switch things up!

Meet the roll-up!  You can make a roll-up out of just about anything.

Today we’re going to show you how to make two roll-ups with a tortilla and two roll-ups with lunch meat (a great gluten-free option).

And hey, the roll-ups are a perfect idea for those times you forgot to buy bread at the store.  Not that it’s ever happened in our house.

Quick and healthy Roll-up Lunches done 4 ways - these are my kids new favorite. It's amazing how presenting food in a new way makes it interesting again!

Lettuce Wrap with Lunch Meat

The key to wrapping with lettuce is to take out the stalk in the middle (the rib).  Use a paring knife and cut on both side to remove it.  This will help the lettuce roll up nicely.

You’ll want to overlap the lettuce where you cut out the stalk, so ingredients aren’t falling out.  Layer a piece of lunch meat on top of the lettuce and a bit of your favorite condiment.

Start at the bottom and roll to the other side.  You can secure it with a toothpick if needed.

Quick and healthy Roll-up Lunches done 4 ways - these are my kids new favorite. It's amazing how presenting food in a new way makes it interesting again!

Lunch Meat Wrap with Vegetables

This time we’re using the lunch meat as the wrap.  Julienne your favorite vegetables to go inside.  For this one, we chose carrots and cucumbers for a nice crunch.

Start at one side and roll to the other.  Secure with a toothpick.  Of course, if you have a smaller child, remove the toothpick before they start eating it.

Quick and healthy Roll-up Lunches done 4 ways - these are my kids new favorite. It's amazing how presenting food in a new way makes it interesting again!

Peanut Butter and Jelly Roll-up

The idea here is pretty simple.  Spread peanut butter (we love the natural version) and your favorite jam in a thin layer on the tortilla.

Start at one end and roll it to the other end.  Cut down the center for two pieces in the lunch.  Or you can cut them in 2″ sections to make pretty pinwheels.

Quick and healthy Roll-up Lunches done 4 ways - these are my kids new favorite. It's amazing how presenting food in a new way makes it interesting again!

Peanut Butter and Banana Roll-up

Again, spread the thin layer of peanut butter on your tortilla and layer small pieces of banana on top.  If you want more of a dessert-tasting roll-up, you can drizzle honey or sprinkle on some cinnamon sugar.  Roll it up and cut it up!

Have fun experimenting with different types of ingredients and different items for the ‘wrap.’  The sky’s the limit!

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Kristin

Blogs at Kristin Eldridge Photography
Kristin is a former teacher turned children’s photographer in southern California. Visit her website to read all about her adventures in photography, cooking, and her love of style.
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Filed Under: In the Kitchen, Kristin Tagged With: easy kid lunches, easy kid snacks, easy lunches, healthy kid food, healthy kid lunches, healthy kid snacks, kids favorite lunches, lunch ideas, quick kid lunches, quick kid snacks, quick roll-up recipes, roll-up

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